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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Hash-Brown Potato Casserole Recipe

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This recipe for Hash-Brown Potato Casserole is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 24 oz. bag frozen hash brown potatoes thawed
1/2 cup melted butter
1 can cream of chicken soup
2 cups shredded cheese
1 pint sour cream
1/2 cup chopped onion
1 tsp. salt
1/2 tsp pepper

topping:
2 cups crushed corn flakes
1/2 cup melted butter
Directions:
Directions:
Mix all ingredients together and pour into greased 13x9 baking dish.

Topping: 2 cups crushed corn flakes, 1/2 cup melted butter - mix and sprinkle evenly on top of potatoes

Bake 350º for about 45 minutes - top and sides will brown.

 

 

 

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