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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cheesy Scalloped Potatoes Recipe

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This recipe for Cheesy Scalloped Potatoes is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. chopped onions
2 T. butter
2 T. flour
1 ¼ c. milk
3 medium potatoes
¼ tsp. salt
1/8 tsp. pepper
¾ c. shredded cheese
Directions:
Directions:
For sauce, cook onion in butter until tender. Stir in salt and pepper. Add milk. Cook and stir until thick and bubbly. Stir in cheese until melted. Add ½ potatoes and cover with ½ of cheese mixture, then add rest of potatoes and top with remaining cheese mixture. Sprinkle with cheese on top if desired. Bake at 350º until it bubbles.
Number Of Servings:
Number Of Servings:
4

 

 

 

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