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Sugar Crusted Bacon Recipe

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This recipe for Sugar Crusted Bacon is from The Creasey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound regular-sliced bacon;
1/2 cup packed light brown sugar;
1 tsp. cinnamon
Directions:
Directions:
CUT bacon in half & let come to room temperature.
COMBINE sugar and cinnamon.
PAT bacon with mixture; packing it down hard;
BAKE at 325º for 20 minutes.
TURN and pack rest of mixture.
BAKE for 25 minutes more.
Bacon will be a very dark brown and crispy.
Cool before serving. Best a room temperature.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
50 minutes

 

 

 

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