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SOUTHWESTERN BREAKFAST CASSEROLE Recipe

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This recipe for SOUTHWESTERN BREAKFAST CASSEROLE is from The Bohannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
36 eggs
1 small can green chilies
1 lb. cooked breakfast sausage links
5 c. grated Monterey jack or pepper jack cheese
1 medium onion, diced
1 green bell pepper, diced
1 tsp. butter
Directions:
Directions:
Grease crockpot with butter. Starting with sausage, layer meat, chilies, onions, green bell peppers, and cheese. Repeat the layering process until all ingredients are used and ending with a layer of cheese. Beat eggs and then pour over mixture in the crockpot. Cover and cook on LOW for 7 to 8 hours.

 

 

 

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