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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

No-Bake Haystack Cookies Recipe

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This recipe for No-Bake Haystack Cookies is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Regular size Hershey’s chocolate bar
1/4 c. reduced fat peanut butter
1 c. Fiber One cereal
Directions:
Directions:
Melt candy bar; add peanut butter and cereal. Mix well. Drop on waxed paper in 9 bunches.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
Less than 10 min.
Personal Notes:
Personal Notes:
This recipe is a healthier alternative to the regular Haystack cookies that use the Fried Chinese Noodles as the base.

 

 

 

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