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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Marinated Vegetables Recipe

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This recipe for Marinated Vegetables is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cooked carrots ( I use the baby carrots, steam them and then slice them)
1 small onion chopped
1/2 bell pepper chopped
1 can tomato soup
1/2 cup oil
3/4 cup vinegar
1 cup sugar
Directions:
Directions:
Mix together and marinate 24 hours
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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