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Maria's Tea Punch Recipe

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This recipe for Maria's Tea Punch is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-1/2 cups sugar
3 cups water
six cups strong brewed tea (I use celestial seasoning cinnamon apple spice herb tea (caffeine free)
1 cup lemon juice
four cups cranberry juice

Chilling time - 3 hours
two quarts ginger ale, chilled
Lemon and orange slices for garnish
Directions:
Directions:
Boil the sugar and water together and combine with the tea. Add the fruit juices; chill. Add the ginger ale. pour over ice cubes in a punch bowl; garnish with lemon and orange slices. Serve in small cups.

Accurate measuring of the ingredients and careful blending of flavors make for a perfect punch. Estimate about one-third cup per serving and allow two or three servings per person or one quart of punch for five or six guests.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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