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Pasta- Alfredo Sauce Lower-fat Recipe

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This recipe for Pasta- Alfredo Sauce Lower-fat is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. butter
1 T. flour
1 c. milk
1 c. cream
3/4 t. salt
1/4 t. ground pepper
3/4 c. freshly grated parmesan cheese
Directions:
Directions:
Melt 1 T. butter in medium saucepan. Add 1 T. flour. Cook, stirring constantly, 1 minutes. Whisk in 1 c. milk, 1 c. cream, 3/4 t. salt and 1/4 t. ground pepper. Bring to a gentle boil, stirring constantly. Reduce heat and simmer, stirring occasionally, 4 minutes. Remove from heat and stir in 3/4 c. freshly grated Parmesan cheese. Do not boil. Serve with cooked drained noodles of choice.
Number Of Servings:
Number Of Servings:
4 servings
Personal Notes:
Personal Notes:
I like this recipie BETTER than the regular one! It is not as oily and to me, tasted better. But I put both on, so see for yourself!

 

 

 

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