"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Italian Lemon Cooler Recipe

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This recipe for Italian Lemon Cooler, by , is from Mia Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Three Sisters

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 oz fresh lemon juice
3/4 oz. fresh lime juice
1 oz Grey Goose Vodka
ice
slice of lemon for garnish
sprig of fresh basil for garnish

Directions:
Directions:
Shake all the ingredients except the garnish together in a chilled shaker. Strain into a highball glass and top with a slice of lemon and a sprig of basil

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Tangy, sour and refreshing. Try this at your next picnic.

 

 

 

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