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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

KAY'S CAKE Recipe

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This recipe for KAY'S CAKE is from The Minor Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
2 cups flour
2 tsp soda
2 eggs
1 tsp vannilla
1 cup pecans
1 20 oz can crushed pineapple with juice
Directions:
Directions:
Use a wooden spoon and glass mixing bowl and glass baking dish. Mix together and put in greaased and floured pan and bake at 530 for 40 to 45 min.
Cream together an pour over top of cake:
1 1/2 pkg cream cheese
1 stick margarine
1 tsp vanilla
1 box of powdered sugar

 

 

 

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