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Soup- Old-Time Favoriet - Danish Dumplings Recipe

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This recipe for Soup- Old-Time Favoriet - Danish Dumplings is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. flour
2 c. dry rolled bread crumbs
2 eggs
Salt and pepper (to taste)
Sage (to taste)
Directions:
Directions:
Have chicken soup ready with grated carrots and onions, salt, and pepper.

Mix above ingredients together. Add enough thick sour cream to make stiff dough. Drop by teaspoon into lightly boiling soup and cook 5 minutes.

 

 

 

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