Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Chicken- Apricot Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken- Apricot Chicken is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 boneless skinless chicken breasts
1 (8oz) bottle Russian or French salad dressing
1 c apricot jam
1 pkg dry onion soup mix

**I usually half the recipe**
Directions:
Directions:
Mix the dressing, jam, and onion soup mix. Arrange chicken in 9x13 pan. Pour mix over chicken.

Bake uncovered 350º for 1 hour.
Serve with rice.
Preparation Time:
Preparation Time:
5-10 min
Personal Notes:
Personal Notes:
Very Easy and Very Yummy!! Also submitted by Rachel Barth

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

179W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!