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Cookies- Chocolate Snickerdoodles Recipe

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This recipe for Cookies- Chocolate Snickerdoodles is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Unsweetened chocolate
1 C. shortening
4 C. sugar
4 tsp. vanilla
8 eggs
4 C. flour
4 tsp. baking powder
1 tsp. salt
12 oz. Chocolate chips
1 ½ C. powdered sugar

Directions:
Directions:
Melt chocolate and shortening. Add sugar and vanilla. Beat in eggs individually. Add dry ingredients (except powdered sugar) and chocolate chips. Refrigerate 4 hours or overnight. Roll into 1” balls and roll into powdered sugar. Bake on parchment paper in 3F oven for 12 min.

Personal Notes:
Personal Notes:
Remember the time when Grandma Bodell did the Good Ship Lollipop tap dance at the reunion. She was so cute!

 

 

 

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