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Old-Fashioned Sour Cream Drops Recipe

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This recipe for Old-Fashioned Sour Cream Drops is from OUR FOOD HERITAGE, PAST, PRESENT, FUTURE ©, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. Shortening 2 3/4 C. Flour
1 1/2 C. Sugar 1/2 tsp. Baking Soda
2 Eggs 1/2 tsp. Baking Powder
1 C. Sour Cream 1/2 tsp. Salt
1 tsp. Vanilla 1 C. Walnuts
Directions:
Directions:
Mix thoroughly eggs, shortening and sugar. Stir in sour cream and vanilla. Add sifted dry ingredients. Fold in walnuts.
Chill 1 hour.
Preheat oven to 400º. Drop by rounded teaspoonful about 2" apart on ungreased baking sheet. Bake 8-10 minutes until light brown.
Number Of Servings:
Number Of Servings:
4-5 dozen
Personal Notes:
Personal Notes:
These are soft, cake-like cookies that taste delicious as is or with a
light coating of Burnt Butter Icing which is very rich.

 

 

 

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