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Vegetable Salad Recipe

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This recipe for Vegetable Salad, by , is from The Howell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy Detwiler

Category:
Category:

Ingredients:  
Ingredients:  
1 c. salad oil
1 c. sugar
2 tsp. salt
2 tsp pepper

1 can french cut green beans
1 can peas
1 can white corn
1 c. celery
1 c green pepper
1 bunch green onions
1 small jar diced pimientos

Directions:
Directions:
Bring the first four ingredients to a boil and allow to cool completely.

Pour dressing over mixed vegetables and refrigerate overnight before serving.

 

 

 

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