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Velvet Bread Recipe

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This recipe for Velvet Bread is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. warm milk
2 T. olive oil
1 1/2 T. sugar
1 1/2 t, salt
4 c. flour
2 t. yeast
1 egg
Directions:
Directions:
Mix all ingredients together, Knead until smooth and elastic. Let rise in a warm place until doubled. Punch dough down, divide into 2 pieces. Roll out into 14"x12" rectangle. Roll up jelly roll style. Pinch seams and tuck ends under. Place in loaf pans and let rise until doubled. about 30 mins. Bake @ 350* for 20-25 mins, or until golden brown

 

 

 

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