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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Honey Mounds Recipe

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This recipe for Honey Mounds is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter-soft
1/3 cup sugar
1 egg
2/3 cup honey
1 tsp. vanilla
2 2/3 cups sifted flour
1 tsp. soda
1/2 tsp. salt
Directions:
Directions:
Cream butter, sugar, eggs and honey. Add vanilla, sifted flour, soda and salt--mix well. Chill dough. Roll in 1' balls then roll in sugar. Bake at 350º for 10-12 minutes.
Personal Notes:
Personal Notes:
Another one of Mom's special cookie recipes... yummy!

 

 

 

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