Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

SUYA Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SUYA is from The YVONNE AFRICAN MENU Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lb lamb, cut into cubes
1 teasspoon hot pepper
salt
4 slice tomatoes
2 slice onions
mixed spices(optional).
metal skewer
Directions:
Directions:
1. mix the ground pepper. salt and mix spices to together.
2.coat the cut lamb with mixture
3. Add the sliced tomatos and sliced onions inbewteen the the cut of meat
4. Roast on top of grill, barbecue maker and allow to heat to cook and then turn to the other side
5. serve as a side dish

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1102W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!