Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Pierogies, Sauerkraut & Sausage Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pierogies, Sauerkraut & Sausage is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag (16oz.) sauerkraut, rinsed and drained
8 oz. kielbasa (Polish sausage), cut in 1/2 inch pieces
1 large Granny Smith apple, cut in 1/2 inch pieces
1 pkg. (16oz.) frozen potato and onion filled pierogies
Directions:
Directions:
Mix sauerkraut , sausage, apple and 1/2 cup water in large deep nonstick skillet. Cover and cook over medium heat 5 to 7 minutes, stirring occasionally, until apple is almost tender.
Place pierogies on sauerkraut mixture. Cover and cook 6 to 8 minutes longer, turning pierogies once, until apple is tender and pierogies are heated through.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4876W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!