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Special Cake Recipe

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This recipe for Special Cake is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg yellow or white cake mix
2 pkg Jello any flavor
Cool Whip
Directions:
Directions:
Prepare cake mix according to package directions. After cake is done let cool 10 minutes. Meanwhile prepare 2 pkgs Jello adding just 1 c hot water to each package. Cake should be left in pans and pick with a fork about every 1/2 inch. Pour hot Jello on cake. Let cool in refrigerator 4 hours. Remove cake from pans. Frost with 3 cups Cool Whip topping putting 1 c in the middle and 2 cups for the top and sides.
Personal Notes:
Personal Notes:
Put in the desired Jello flavor you want but strawberry and raspberry flavor taste the best.

 

 

 

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