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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Granny's Cream Potatoes (Jordon's Favorite) Recipe

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This recipe for Granny's Cream Potatoes (Jordon's Favorite) is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes
1 small can pet cream
4 to 6 tbsp. margarine (or to your taste)
Pepper and Salt
Directions:
Directions:
Peel and cut potatoes, then wash potatoes.
Place in microwave dish with enough water to cover potatoes. Add a little salt to the water and microwave on high for 25 to 30 minutes until potatoes are tender (times may vary). Drain remaining water. Place potatoes and margarine into bowl and beat with electric beater until smooth. Continue beating, adding pet milk until you get the consistency you like. Add a little salt and pepper to taste, if needed.

 

 

 

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