"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Super Special Oatmeal Cookies Recipe

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This recipe for Super Special Oatmeal Cookies, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

June Michaud


1 1/2 c soft butter
2 c packed brown sugar
1 c white sugar
2 eggs
4 c quick cooking oatmeal
3 c flour
1 1/4 c graham cracker crumbs
2 tsp salt
1 tsp baking soda
2 c raisins
1/2 c water
2 tsp vanilla
1 c chopped walnuts (optional)

Beat butter, sugars, eggs, water and vanilla until creamy. Add dry ingredients. Mix well. Add raisins and nuts. Drop onto lightly greased baking sheets. Bake at 350 for 11 minutes.




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