Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Trifle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Trifle is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. (3oz. each) raspberry gelatin
1 1/2 cups boiling water
2 pkgs. (10oz. each) frozen raspberries, thawed but not drained
1 pint vanilla ice cream
2 bananas, sliced
2 small angel food cakes
4 pkgs. (3 1/4oz. each) vanilla pudding (not instant)
1 pint whipping cream, whipped
Directions:
Directions:
Dissolve gelatin in boiling water. Stir in raspberried with juice and ice cream in a large serving bowl or two smaller bowls, dividing. Allow to chill. Slice bananas and put on top. Break angel food cake in bite size pieces and put over bananas. Cook vanilla pudding according to directions. Let cool and pour over cake stirring a little bit. Just before serving, top with whipped cream, sweetened with powdered sugar with a bit of vanilla added.
Number Of Servings:
Number Of Servings:
12-15

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

895W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!