Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Mom's Strawberry-Rhubarb Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Strawberry-Rhubarb Pie is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. granulated sugar
1/2 c. firmly packed brown sugar
1 Tbsp. cornstarch
1/3 c. all-purpose flour
1/2 tsp. ground nutmeg
4 c. fresh rhubarb, cut into 1/2 inch pieces
2 c. thickly sliced strawberries
1 Tbsp. orange juice
1 pkg. prepared double pie crust
2 Tbsp. butter or margarine
Directions:
Directions:
In a large bowl, combine granulated sugar, brown sugar, cornstarch, flour, nutmeg, rhubarb, strawberries and juice.

Prepare pastry, putting one crust into 9-inch pie plate. Pour mixture into pie crust; dot with butter. Roll out remaining crust over top of pie (or cut remaining crust into 1/4 inch strips to weave lattice top for pie).

Bake at 400º about 50 min. or until fruit is tender and crust is well-browned. If necessary, protect edges of pie with foil strip for last 15 minutes of baking to prevent overbrowning.
Number Of Servings:
Number Of Servings:
6 - 8
Personal Notes:
Personal Notes:
Another one of Mom's treasured recipes. . .

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

203W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!