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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Beef- Taco Salad Recipe

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This recipe for Beef- Taco Salad is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
1 lb ground beef
1 pckt taco seasoning
tomatoes-chopped
1 can olives-chopped
1 can kidney beans
avocado
lettuce
green onions-chopped
grated cheese
crushed tortilla chips

Dressing:
1 c mayonnaise
1 c sour cream
1 bottle green LaVictoria mild sauce
1/8 c lemon juice
Directions:
Directions:
Salad:
Cook ground beef in skillet. Add taco seasoning. Refrigerate.
Combine all salad ingredients.
Dressing:
Combine ingredients. Refrigerate. Serve tossed into or on side of salad.

 

 

 

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