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Candy- Martha Whiting Candy Taffy Recipe

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This recipe for Candy- Martha Whiting Candy Taffy is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C sugar
1/3 C water
1/4 C Karo
1 Tb. vinegar
1/4 T. soda
Directions:
Directions:
Combine sugar, water, Karo in pan. Cook until sugar dissolves without stirring. Cook to light crack stage. Remove from heat.
Add vinegar and soda. Mix well. Pour into greased, shallow pan. When cool enough to handle, pull until Taffy is snow white and porous. Helps to butter your hands. Twist in rope of desired thickness. Cut with scissors or cool and break into pieces.

 

 

 

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