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Potatoes- Sour Cream Potato Casserole Recipe

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This recipe for Potatoes- Sour Cream Potato Casserole is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 potatoes (precooked, grated or cubed)

2 cans cream of chicken soup
1/2 C evaporated milk
1/2 C chopped onion
1 1/2 C grated cheese
1 pt. sour cream

2 C crushed corn flakes
1/2 C melted butter
Directions:
Directions:
Mix all ingredients except corn flakes and butter.
Pour sauce mixture over cooked potatoes.
Crush corn flakes and mix with melted butter.
Sprinkle on casserole.
Bake 45 minutes at 350º.

 

 

 

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