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Hot Chicken Salad Recipe

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This recipe for Hot Chicken Salad, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Brenda Walker
Category:
Category:
Ingredients:  
Ingredients:  
2 c. chopped chicken breast (about 4 cooked)
2 c. grated Cheddar cheese
2 c. chopped celery
1 c. chopped onion
1 c. mayonnaise mixed with 2 Tbsp. lemon juice
1 c. slivered almonds
1 c. sliced fresh mushrooms
1 c. sliced water chestnuts

2 c. crushed potato chips
Directions:
Directions:
Toss all ingredients together except chips. Place in 2 qt. baking dish. Top with crushed potato chips. Bake at 350º for 30 - 35 minutes.

 

 

 

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