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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Bars- Lemon Bars Recipe

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This recipe for Bars- Lemon Bars is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1/2 c margarine, soft
1 1/3 c flour
1/4 c sugar

Filling:
2 eggs
3/4 c sugar
2 T flour
1/4 t baking powder
3 1/2 T lemon juice
Directions:
Directions:
Mix crust ingredients together with a fork until crumbly. Press into 8-inch square pan and bake for 20 minutes. Crust will look white. Do not brown!

Meanwhile, mix filling ingredients in blender until well mixed. Pour over baked crust. Return to oven and bake an additional 20 minutes. Remove from oven and sprinkle with powdered sugar. Let bars cool before cutting or serving.

 

 

 

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