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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Greek-Style Marinated Lamb Chops Recipe

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This recipe for Greek-Style Marinated Lamb Chops is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup olive oil
1 T. lemon juice
1 - 1/2 tsp. crushed whole black pepper
1 clove garlic, minced
1/4 tsp. salt
1/4 tsp. dried oregano, crushed
1/4 tsp. dried basil, crushed
1/4 tsp. dried minced onion
8 lamb chops, 1 inch thick
Directions:
Directions:
Combine all ingredients in plastic bag, set in a bowl except lamb chops.

Add chops and refrigerate for 12 to 24 hours, turning bag occasionally.

Grill 6 to 7 minutes on each side. (Medium to hot grill)

 

 

 

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