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Brownies- Cheesecake Brownies Recipe

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This recipe for Brownies- Cheesecake Brownies is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (19.8 oz) brownie mix (do not use mix that includes syrup pouch)
8 oz. cream cheese, softened
1/3 c. sugar
1 egg
1/2 tsp.vanilla
Directions:
Directions:
Prepare brownie mix as directed on package. Pour into greased 13x9 inch baking pan. Mix cream cheese w/ electric mixer on medium speed until smooth. Mix in sugar until blended. Add egg and vanilla; mix just until blended. Pour cream cheese mixture over brownie batter; cut through batter w/ knife several times for marble effect. Bake at 350º for 35-40 minutes or until cream cheese mixture is lightly browned. Cool. Cut into squares.
Number Of Servings:
Number Of Servings:
makes 2 dozen
Preparation Time:
Preparation Time:
Prep: 20 min Bake: 40 min

 

 

 

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