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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Blue Cheese Souffle Recipe

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This recipe for Blue Cheese Souffle is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. grated blue cheese
1 c. grated cheddar cheese
1 c. diced onion
1 egg
1/4 c. milk
1 c. mayonnaise
salt and pepper, to taste
Directions:
Directions:
Mix all ingredients together and spoon into a ramekin and place in a water bath. Bake at 300º F for 30 - 40 minutes until brown. Serve hot with toasted bread slices or crackers.
Personal Notes:
Personal Notes:
One of my favorite restaurants in St. Louis-The Crossing.

 

 

 

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