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Oven Fried Potatoes Recipe

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This recipe for Oven Fried Potatoes is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Potatoes cut in eight wedges
1/2 c. oil
2 Tbsp. parmesean cheese
1 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. paprika
1/4 tsp. pepper
Directions:
Directions:
Slice unpeeled/washed baking potatoes into eight wedges each. Place potatoes in a zip-lock bag. Place remaining ingredients in small bowl & mix well. Pour the oil mixture over the potatoes in the bag. Shake well. Using tongs, place potatoes (skin side down) on baking sheet and bake @ 375º for 45 minutes or until crispy brown.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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