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Oven Omelet Brunch Recipe

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This recipe for Oven Omelet Brunch is from Sharing Cheri's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup Butter
1 ½ Dozen Eggs
1 Cup Sour Cream
1 Cup Milk
2 tsp. Salt
¼ Cup Green Onion
Canadian Bacon
Directions:
Directions:
Preheat oven to 325º. Melt butter in 13x9x2 pan. Beat eggs, sour cream, milk, and salt until blended. Stir in onion. Pour into dish. Bake until eggs are set but still moist about 35 minutes. Cut into 12 squares.
Number Of Servings:
Number Of Servings:
12

 

 

 

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