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Banana Split Bread Recipe

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This recipe for Banana Split Bread is from St. John Of The Cross Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1 cup sugar
2 eggs
2 cups flour
1 tsp. baking soda
1 cup mashed bananas, (2-3 bananas)
1/2 cup maraschino cherries (drained and coarsely chopped)
1/2 cup chocolate chips
1/3 cup nuts
Directions:
Directions:
Cream together the first three ingredients. Add remaining
ingredients and mix well. Bake at 350F for about 45 – 60
minutes in greased and floured loaf pan.

 

 

 

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