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Lemon Almond Delights Recipe

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This recipe for Lemon Almond Delights is from Cooking While Drinking Wine , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened
2 c. powdered sugar
2 tsp. grated lemon peel
2 tsp. lemon juice
2 1/2 c. flour
1 c. chopped slivered almonds
1/4 tsp. salt
Directions:
Directions:
Beat the butter and about 1/2 cup of sugar, lemon peel and juice together until soft and creamy, about 2 minutes.
Mix flour, almonds and salt together and slowly beat into the sugar and butter mixture.
Drop dough by rounded tablespoon onto baking sheet about and inch apart. Bake in 400º oven for 9 to 10 minutes or until slightly brown on bottom, cool for about 5 to 10 minutes and then roll them in remaining powdered sugar. Before serving, sprinkle with remaining
Number Of Servings:
Number Of Servings:
about 4 dozen
Personal Notes:
Personal Notes:
You will love these cookies, they are so easy and delicious

 

 

 

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