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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Bacon Roll-Ups Recipe

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This recipe for Bacon Roll-Ups is from Sharing Cheri's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8oz. Package Crescent Rolls
½ Cup Sour Cream
Onion Salt
½ Pound Bacon Cooked and Crumbled
Directions:
Directions:
Unroll crescent rolls, spread with sour cream. Sprinkle with onion salt and crumbled bacon. Cut each roll lengthwise into three equal wedges. Roll up. Bake at 375º for 12-15 minutes.

 

 

 

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