Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Rotel Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rotel Chicken is from DAEOC Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 Chicken Breasts ~ boiled, deboned & shredded
2 small cans Cream of Chicken Soup
1 small can Cream of Mushroom Soup
1/2 cup Chicken Broth ~ optional
1 can Original Rotel
Nacho Cheese Doritos or White Tortilla Chips
Shredded Cheddar Cheese
Directions:
Directions:
Boil & debone chicken breasts, then heat the three cans of soups, broth & rotel together. Heat until slightly boiling, stirring occasionally.

Place a layer of the chips in a baking dish, followed by a layer of chicken, then a layer of the soup mixture; repeat until all ingredients are used. Top with shredded cheese & chips, if desired.

Bake at 350 degrees until cheese is melted.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

872W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!