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Wacky Cake Recipe

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This recipe for Wacky Cake, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Brenda Walker


2 1/4 c. flour
4 1/2 Tbsp. cocoa
1 1/2 c. sugar
3 1/2 tsp. baking soda
1/2 tsp. salt

1 1/2 c. cold (refrigerated) water
10 Tbsp. Wessonę oil
4 1/2 tsp. vinegar
1 1/2 tsp. vanilla

Mix first five ingredients together.

Add water, oil, vinegar & vanilla and mix well.

Pour into prepared 9"x13" baking pan. Batter will be thin!

Bake at 350║ for 30 min. or until tests done. Cool and frost with following:

1/2 lb. margarine
1, 16 oz. box powdered sugar
1 tsp. vanilla

Beat together. Add drops of milk until frosting reaches right consistency. Spread on cooled cake.


Personal Notes:
Personal Notes:
Do you recall this delicious cake we had in the school cafeteria on Wednesdays after chili beans? The recipe came from Barstow Unified Schools--that's why!!!




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