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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Directions:
Directions:
1 cup soft Butter or Oleo
1 ½ cup Sugar
2 Eggs

Mix together thoroughly
Add 2 ¾ c flour, 2 tsp cream of tartar, 1 tsp soda & ½ tsp salt
Chill dough
Roll into small walnut size balls
Bake at 400 until lightly browned ( about 8 minutes)
Personal Notes:
Personal Notes:
For Christmas roll balls in Red or Green sugar before baking

 

 

 

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