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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Rosettes Recipe

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This recipe for Rosettes is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Eggs
1 tsp Sugar
½ tsp salt
1 c Milk
1 c Flour
Directions:
Directions:
Combine all ingredients and mix well
Pour vegetable oil in a large frying pan and heat
Dip rosette iron into hot grease and then into batter
Dip battered iron into hot grease and let cook until rosette comes away from the iron
It should be golden brown
Place on paper towel to dry off grease
Sprinkle with powdered sugar

 

 

 

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