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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Frosted Strawberry Salad Recipe

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This recipe for Frosted Strawberry Salad is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1, 6 oz. strawberry flavored JelloŠ
2 c. boiling water
1 - 10 oz. pkg. frozen strawberries
1 - 15 oz. can crushed pineapple
2 large, ripe bananas, crushed

1 c. sour cream
Directions:
Directions:
In large bowl, combine JelloŠ, boiling water & strawberries--set aside until strawberries are thawed. Add pineapple with juice and bananas. Refrigerate until firm. Spread sour cream on top.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This was a wonderful recipe handed down to me by my mom, Geri. This salad is such a beautiful red color--making it great to serve for the Christmas season.

 

 

 

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