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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

TUNA MAC Recipe

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This recipe for TUNA MAC is from Recipes from Granny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (14.5 oz.)chicken broth
1 1/2 c. water
3 c. elbow macaroni
1 can (10 oz.) cream mushroom soup
1 c. milk
2 cans (6 oz.) water pack tuna,drained
1/2 c. cheddar cheese,shredded
Directions:
Directions:
Cook macaroni in broth and water till tender. Do not drain. Stir in soup, milk, tuna and cheese. Heat and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
yummy

 

 

 

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