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Vegetable- Zucchini Casserole Recipe

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This recipe for Vegetable- Zucchini Casserole is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c peeled and cubed zucchini
1/4 c chopped onion
1/2 c shredded carrots
16 oz chicken flavored stuffing mix
1 c shredded cheddar cheese
1 can cream of chicken soup
1 c sour cream
Directions:
Directions:
Steam vegetables until soft, about 20 min. Mix with sour cream and soup and cheese. Fix stuffing according to package directions. Layer 1/2 of the stuffing, then the vegetable mixture, then the remaining stuffing. Bake for 30 min. at 350º.
Personal Notes:
Personal Notes:
This is great at the end of summer when you have zucchini coming out of your ears!

 

 

 

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