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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken- Caleb's Ranch Chicken Recipe

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This recipe for Chicken- Caleb's Ranch Chicken is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. cornflakes, crushed
3/4 c. grated Parmesan cheese
1 pkg. Ranch salad dressing mix
8 boneless, skinless chicken breast halves
(Johnny likes it with chicken tenders)
1/2 c. butter or margarine, melted
Directions:
Directions:
In a shallow bowl, combine the cornflakes, Parmesan cheese and salad dressing mix. Dip chicken in melted butter, then roll in cornflake mixture to coat. Place chicken breasts in a greased 9 x 13 inch baking dish. Bake, uncovered, at 350 degrees for 45 minutes or until chicken juices run clear.
Number Of Servings:
Number Of Servings:
8

 

 

 

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