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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from The Engle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bars Icing:

2 c sugar 3 oz. cream cheese
4 eggs 2 c powdered sugar
2 c pumpkin 1 tsp vanilla
1 c oil 1/2 c butter, softened
2 c flour 1 tsp milk
1 tsp bkg soda
1 tsp bkg powder
1 tsp cinnamon
1 tsp vanilla
1 c chopped nuts, optional
Directions:
Directions:
*Mix dry ingredients
*Mix sugar, eggs, pumpkin, oil
*Add dry ingredients, vanilla and nuts
*Put in greased and floured 11x16 jelly roll pan
*350º for 40-45 minutes

Icing: mix well; frost cooled pumpkin bars
Number Of Servings:
Number Of Servings:
lots
Personal Notes:
Personal Notes:
One of Eileen Peters' scrumptious recipes; I don't know anyone who doesn't like these.

 

 

 

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