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"Those who forget the pasta are condemned to reheat it."--Unknown

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
2 small can mushrooms
1 1/2 cups chopped onions
3 1/2 lb top round or sirloin steak cut into 2 inch strips
6 T flour
3 cups beef broth or bouillon
1 1/2 tsp salt
6 T tomato paste
2 tsp Worcestershire sauce
3/4 cup sour cream
1 1/2 cups heavy cream
Directions:
Directions:
Roll beef in flour and brown in butter, add bouillon, salt and onion to beef. Cover and simmer 2 to 3 hours, add tomato paste, Worcestershire sauce, sour cream, heavy cream and mushrooms. Simmer for a very short time, serve over rice or noodles.
Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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