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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Brenda's Beans Recipe

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This recipe for Brenda's Beans is from The Secret Recipes of the Steenberge Sisterhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can lima beans, drained
1 can red kidney beans, drained
1 can pork and beans
1/2 lb. bacon
1 large onion
1/2 c. vinegar
1 c. brown sugar
2 cloves garlic or garlic powder
1 tsp. dry mustard
Directions:
Directions:
1. Fry bacon; add onion and fry until glossy
2. Add vinegar, sugar, garlic and mustard.
Simmer 20 min.
3. Add to beans. Bake 1 hr. uncovered at
350º
Personal Notes:
Personal Notes:
Brenda Young was a friend of ours in Belton, MO. There were 5 couples who used to take turns "hosting" weekend dinners. No matter what Brenda served as the main course, she ALWAYS had these beans. Some of the combinations were quite interesting! She also prided herself on her "homemade" pies too... always a Mrs. Smith's!

 

 

 

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