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Triple Chocolate Cake Recipe

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This recipe for Triple Chocolate Cake is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg good quality devil's food cake mix
1 (4 serving size) pkg instant chocolate pudding mix
1 c sour cream
1/2 c cooking oil
1/4 to 1/2 c coffee
1/4 to 1/2 c dark rum
4 large eggs
2 c semisweet chocolate chips

Directions:
Directions:
Preheat oven to 350º. Combine all ingredients, except choc chips, in the bowl of electric mixer, mix on low speed briefly just to blend ingredients. Beat at medium speed for two minutes. Fold in choc chips.
Pour batter into well greased and floured Bundt pan. Bake at 350º for 40 minutes to 1 hour until cake springs back when pressed lightly. Cool in pan on rack for about 1/2 hour. Turn out gently onto serving plate. Let stand to allow choc chips to firm.

 

 

 

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