"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Pudding, by , is from The Bradshaw Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Evelyn Bradshaw

Category:
Category:

Ingredients:  
Ingredients:  
6 egg yolks
1 1/2 cups sugar
1 cup flour
pinch of salt
5 to 6 cups milk
2 to 3 teaspoon vanilla
box of vanilla wafers

Directions:
Directions:
Mix all ingredients except for vanilla and wafers. Cook over medium heat until it thickens.Then add vanilla. Layer cookies and bananas cut into slices in a bowl. Pour over filling over cookies and bananas.. Beat egg whites and add about 12 teaspoons of sugar to egg whites and a teaspoon of vanilla. Pour eggs whites over the filling and brown at 400 oven until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

285W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!